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Approved factsheet on the stomach
@ 26 April 2001 with Dr. Butt comments
- Our digestive system is a 9 metre long tube
- An adult's stomach can hold approximately 1.5 litres
of food or liquid at a time
- The stomach is a J-shaped bag
- We eat about 500kg of food a year
- Every day approximately 11½ litres of digested
food, liquids and digestive juices flow through the
digestive system, but only 8% of it is lost in faeces
- Muscles contract in waves to move the food down
the oesophagus. This means that food would get to
a person's stomach, even if they were standing on
their head
- The stomach produces up to five pints of digestive
juices daily
- Food usually takes around 24 hours to be fully digested,
although spicy or fatty foods can sometimes take up
to 72 hours.
- The stomach's normal pH is between 1.5 and 3. This
is very acidic. pH ranges from 0 to 14, with 7 being
neutral. pHs less than 7 are acidic while pHs greater
than 7 are alkaline. The pH of water ranges from around
5.5 - 7.
- There are about 35 million glands in the stomach
alone
- Glands in the stomach produce hydrochloric acid.
The hydrochloric acid of the stomach is so strong
it will easily eat through a cotton handkerchief.
In one case in California, a penny swallowed four
days earlier by a two-year-old was found riddled with
holes
- The stomach walls are protected from the acid by
a thin film of sticky mucus
- Your stomach has to produce a new layer of mucus
every two weeks otherwise it will digest itself
- Cows have four stomachs
- A frog throws up by dragging its stomach outside
its body and cleaning it. Then it stuffs its stomach
back in its body!
- Yaks produce pink milk due to chemical substances
in their stomach
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